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It turns out it is really magical for making guacamole. Tonight when I got home I just wanted something super easy. So, I used the small cup, filled it half with salsa and half avocado and let it whir away. In the mean time I tossed some cheese on chips and zapped 'em for a minute. Dinner...DONE!
A little while later, due to random cravings I had to throw together one of my favorite snacks. 1 Tablespoon peanut butter (I use Skippy Natural) and some semi-sweet chocolate chips with a dash of salt for crunch. Nuke it for a minute & stir it smooth. Frankly, I eat it with a spoon. It's also really nice with a plain rice cake and don't forget to chase it with a cup of soymilk.