So, who do you turn to when you need a juice recipe? I turned to Kris Carr (http://crazysexylife.com/) because I figure if you're going to make a green juice it might as well be Crazy Sexy. So, I used a little cucumber, pear and spinach...
The pulp was all over the inside of the machine - which wasn't really that hard to clean out and repack in the chute to re-juice since it was still pretty wet and there were slices of veggies left even.
and this is what was left:
for reference it was about a heaped up tablespoonful
Of course, some ended up on the floor - but that was my repacking and flinging skills! LOL
Clean up was pretty easy, I just rinsed everything off in the sink after I scooped out the pulp. Now, what do you do with the pulp? I've heard you can bake it in muffins or cake but I'm not really in the mood to bake - shame to throw it all away though. Know anyone fiber-lacking?
So...I know you're wondering, how did it taste? Really good! How did it smell? Like cut grass, actually.
I'd recommend drinking it with a straw :p